Dining & Gastronomy Channel

Last updated: April 2015

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Yan Ting presents new Epicurean Cantonese Signatures

Yan Ting at the St. Regis Singapore is highly regarded for its exquisite Cantonese cuisine. It continues its heritage o...

Chef Ryan Clift gardens for Open Farm Community

Come June-July, you’re going to find Chef Ryan Clift (of Tippling Club) pottering in the garden, plucking fresh greens ...

Jumeirah At Etihad Towers offers “Fast & Luxurious” package

Inspired by the filming of the most recent “Fast & Furious 7” movie, Jumeirah at Etihad Towers is inviting guests to ex...

Western and Asian Fusion by Chef Paul Hallett of Equinox

Equinox’s menu showcases Chef de Cuisine Paul Hallett’s style of Western and Asian fusion. For example, there is the So...

LaBrezza intoduces refreshed Ala Carte Menu by Chef Luca Moioli

LeBrezza at St. Regis Singapore, launches a completely refreshed a la carte menu created by its new Chef de Cuisine, Lu...

Joo Bar serves freshly brewed Makgeolli

Joo restaurant and bar, in Singapore, is serving up the Korean rice beer freshly brewed by owners Jamie and Kristin Lim...

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