By CRYSTAL GOH
Chocolate lovers can now have a taste of luxury with the
creations in Cocoa Gourmet’s “Chocolats Haute Joaillerie” Royal Collection, a
range of fine chocolates inspired by Swiss high jewelry.
The Royal Collection features three creations of the Swiss
chocolatiers behind Cocoa Gourmet. The Baton d’Or contains a Swiss praline
center covered Grand Cru Maracaibo 65% dark chocolate from Venezuela, and
enveloped in 22K edible gold leaf.
The Baton d’Argent, as the name suggests, is
a similar version, this time with pure edible silver covering a shell of Cru
Sauvage 68% dark chocolate from Bolivia over their own creation, “Swiss
Chocolate Beurre Royal”.
Finally, creamy 64% Grand Cru dark chocolate from
Madagascar over a Swiss ganache heart is adorned with a pair of sweet, edible
The collection of a dozen precious chocolates comes in a
wooden case inspired by a treasure chest, and will be delivered to your
doorstep anywhere in the world for a cost of US$1,250.